Cenyth (pronounced Sen-eth) is the ancient form of the word Zenith. Deftly blending Bordeaux-style technique with Sonoma County terroir, Cenyth is the expression of a winemaker who was trained in the vineyards of Saint-Émilion and inspired by Cabernet Franc. To her, winemaking is an art. And here, balanced between the sunshine and drifting fog, she has found her ideal canvas.
Climate mediterranean climate
Geology clay and iron soils
Vinification fermented in barrel
Aging French Oak Barrels, 10 months aging
Robert Parker 91-93 Point!