Summer Campaign 2021

Château Vignelaure Blanc Organic (2019)

Product Information

Country: France

Area: Provence / Coteaux d'Aix-en-Provence

Wine style: White

Varietal: Cabernet Franc, Viognier, Roussanne

Style: Dry

Alc(%): 13.5

Grade: I.G.P. Cotes Catalanes

Producer: Chateau Vignelaure

Serving Temperature(℃): 14

Size: 750ml

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Tasting Note:  Bright yellow colour. Intense nose, fresh and floral (acacia). On the palate, complexity and balance with an elegant freshness. Intense flavors of vanilla, apricot, peach, honey and pastry cream. Long-lasting finish.

Food Matching: creamed white meat, fish (turbot with saffron, red mullet with citrus fruits sauce), goat cheese.

Grape variety:  Sauvignon Blanc 40%, Roussanne 30%, Viognier 30%


D.O. San Antonio Valley
The San Antonio Valley (33° 28’ 67” S) is located 190 m above sea level and 15 km from the Pacic Ocean. Inuenced by the coastal breezes, the valley’s climate is cold,
with moderate rainfall and high humidity. The soils have a sandy-loam texture with a presence of quartz in the prole.

Harvest: Good season, without rains in spring, which led to drought but allowed the grapes to ripen in good sanitary conditions, achieving a very good fruit quality. March 2020.

Vinification: Fermentation in 400L oak barrels (30%). 60% malolactic fermentation. Aging of ten months on fines lees, with bâtonnage before bottling.

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