Domaine Virginie Thunevin (2012) [CLONE]

Product Information

Country: France

Area: Bordeaux

Wine style: Red

Varietal: Merlot

Style: Dry

Alc(%): 14.5

Grade: A.O.C.- Bordeaux

Producer: Chateau Valandraud

Serving Temperature(℃): 17

Size: 750ml

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Tasting Note Soft and easy red with dark plums and hints of minerals in addition to dried-flower character. Medium body and a medium finish.

Food Pairing Steak, Yakiniku, Yakitori, Japanese food with base of soy sauce, cheeses

Grape Merlot 100%


Climate Oceanic
Geology  Clayey Limestone Clay
Harvest machine with strict sorting
Vinification  Arrival of the grapes at the winery, Destemming & Crushing, Alcoholic Fermentation at 25-28°C, 15 days in tanks, Maceration in tanks during 10-20 days, Press, Malolactic Fermentation,
Aging  50% new oak barrels, 50% concrete tanks during 12 months
Acidity  3.4
PH 3.45

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