B2B
Description
Tasting note Lovely robe with green highlights, this marvelous vintage offers a nose of int and lemon, aromas that perfectly balance the wine’s fullness on the palate. Fresh and tightly woven, it offers a vibrant, long finish, the hallmark of a great Cos d’Estournel Blanc. Cos d’Estournel Blanc derives its unique style from the winemaking methods employed at the estate. As it ages it will evolve constantly, revealing different facets of its personality over time.
Grape 75% Sauvignon Blanc, 25% Semillon
Serving temperature 12-13℃（Your wines should be opened upon service, without decantation, and kept at a temperature of 12 to 13°C.）
Terroir/Vinification
Climate Oceanic.
Geology Clayey limestone and gravel.
Harvest Manual harvest.
Vinification Grape selection, removal of stalks. Light press. Fermentation in barrel.
Aging Barrel, 8 months.
Acidity 6.20g/L
PH 3.06
Residual sugar 0.90g/L
Accolades
Vinous 92 Points!
Robert Parker 92 Points!
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