Tasting Note: Fresh with hints of fragrant white flowers, apricot and almond. In mouth significant savoury essence, accompanied by strong, exuberant acidity.
Food Matching: Cold and warm starters and with fish boiled/ steamed/ grilled
Grape Variety: 100% Turbiana
Geology: Limeston-Clay, limy and sandy
Vinification: 6 months stainles steel then bottled
Residual sugar: 5.9g/100ml