Regular
Description
Tasting Note: Dry and elegant Riesling offers a highly refined bouquet with mineral notes (flint stone), floral and slightly fruity aromas (citrus), pine tree sap and cinnamon characteristics. This shiny and limpid wine is a pale yellow colour with light
Food Matching: Seafood - Sushi/Sashimi/Maki
Grape Variety: 100% Riesling
Terroir/Vinification
Soil: Limestone and chalky clay
Vinification: Direct gentle pneumatic pressing (use of vertical drains to ensure top quality juice), clarification, controlled fermentation temperatures, racking and maturing on fine lees for 4 months. Maturing on vats for 5 months before bottling
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